Are Media rebrands food mag to ‘Cooking with The Australian Women’s Weekly’

August 13, 2021 9:39

Are Media has rebranded ‘The Australian Women’s Weekly Food’ magazine to ‘Cooking with The Australian Women’s Weekly’, to appeal to a broader audience of food and cooking enthusiasts.

Published 11 times a year, the September issue of ‘Cooking with The Australian Women’s Weekly’, on sale from 30 August, features the new masthead, along with a refreshed cover and content design and follows extensive research and testing with Are Media’s ‘Insiders Community’ group of food and cooking enthusiasts.

The design will be managed by ‘The Weekly’s’ art team to ensure consistency with its parent brand, while still retaining the same content.

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Emma Shepherd

Emma Shepherd was the acting deputy editor at Mumbrella who has over seven years of print and digital experience in the industry and has previously worked as a reporter for media outlets Bauer Media (now Are Media), Yahoo Australia, and a content strategist and writer for various independent marketing agencies.

Topics

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