Greenpeace target poor seafood labelling in new video ahead of Easter long weekend
Greenpeace is attempting to highlight various problems connected to seafood that consumers may be eating unwittingly due to Australia’s poor labelling laws, in a video created by Sydney-based executive creative director Andy Fackrell.
The ‘Meal of Fortune’ video sees SBS’s Matthew Evans educate consumers on the problems of human rights abuse, threatened species and harmful mercury levels in the leadup to the Easter long-weekend in which many Australians spend big on seafood.
